June 12, 2009
posted by: Cacai M.
*** {click to enlarge images-- never mind the date- my cam's date here is late 4 days} ***
Ingredients:
2 big ripe mangoes
1 small condensed milk (227 g)
1 small nestle cream (227 g)
1 small bag of crushed graham (or any biscuit similar)
Procedure:
1. Mix one small can of condensed milk and nestle cream in a bowl. 2. Peel off the mangoes skin then after it's peeled off, cut the mangoes into small pieces.
3. Then, put crushed graham into the plastic then the mangoes.
4. Put the mixed milk and cream at the top of the sliced mangoes.
5. Repeat the steps 1-4 until the container or plastic ware for the desert full. Once done, put it in refrigerator but not in freezer huh? Just at the lower side of ref. So that's it! Ready to eat!
Pretty easy, right? Why not try it for yourself?
Hubby likes it and so do I! It's just only one slice left in our ref for now, would you like to eat it? yuummmmm.... (~_~)























btw, salamat sa birthday greetings! i linked you here...bilang pasasalamat sa iyong pagbati^_^
http://www.mymeryl.com/2009/06/thank-you-for-birthday-wishes.html